The weather is warm, the sun is out, and that grill that’s been sitting unused all winter is just begging to be fired up again. Why not throw on some of these paleo taco burgers and wow your family, friends, and neighbors?
You and I both know that tacos are amazing. I mean, have you ever met anyone who doesn’t like tacos? I can’t say that I have.
My whole family has always been all about the Mexican food. As a kid, it wasn’t uncommon for us to travel over an hour to get good Mexican food. On vacations, we always ate at Mexican restaurants wherever we were. Beginning to see a theme here?
My parents had their rehearsal dinner at a Mexican restaurant, and love telling the story about how my grandfather went around after the dinner and collected everyones leftovers for himself.
I know. That’s kind of gross, but beside the point. Loving Mexican food runs deep in my genes.
So it shouldn’t come as a shock to you that I have desperately missed this amazing food since going Paleo. I mean, yeah, I’ve got taco soups and Paleo tacos. But this Paleo taco burger has got a distinct Mexican flare that I have been craving.
They’re perfect for Cinco de Mayo (especially paired with these paleo margaritas!), and maybe even with some delicious paleo margaritas on the side. There’s no reason to have to miss out on this delicious cuisine just because you’re avoiding certain foods in order to pursue healing.
Grilled Paleo Taco Burgers
The weather is warm, the sun is out, and that grill that's been sitting unused all winter is just begging to be fired up again. Why not throw on some of these paleo taco burgers and wow your family, friends, and neighbors?
- 3 pounds of ground beef
- 1 small onion diced
- 1/2 cup chopped cilantro
- 1 packet of taco seasoning
- salsa and guacamole for toppings
- romaine lettuce for the 'bun'
Mix the meat, onion, cilantro, and seasoning together in a bowl.
Form into 6 patties about 1/2 inch thick.
Grill for about 5-7 minutes on each side (or longer if you like them well done).
Serve on lettuce, and top with guacamole and salsa.
If you enjoy your food with a Mexican flavor, then you’ll really love these tacos. And as a bonus- they’re keto friendly if you’re following a low fat, high carb way of eating.
I wasn’t quite sure if these Paleo taco burgers would turn out as delicious as they were in my head, but they are honestly even better than I imagined they’d be. They were a hit with the whole family, and have earned a spot in the permanent dinner rotation. And they’re super easy to make. I love easy meals!
Now that grilling weather has arrived, be sure to give these a try and let me know what you think! They go perfect with these grilled sweet potatoes.
What are your favorite kind of food flavors to create new recipes with?