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Paleo Valentine's Day Cookies

Ingredients

1/2 cup granulated erythritol (or your sweetener of choice)

    1/2 cup butter

      1 tsp almond extract

        1 tsp vanilla extract

          2 eggs

            2 tsp baking powder

              1/2 tsp salt

                2 1/2 cups almond flour (for low carb) or gluten free all-purpose flour

                  6 tbsp butter (for frosting)

                    4 cups powdered erythritol (For frosting, can use powdered sugar if you don't need low carb)

                      1/4 cup coconut milk or milk of choice (for frosting)

                        1 tsp lemon extract (for frosting)

                          Instructions

                          • Cream together granulated erythritol and butter.
                          • Beat in vanilla, eggs, baking powder, salt, and flour.
                          • Chill for 20-30 minutes, then roll out to 1/8" to 1/4" thick.
                          • Use cookie cutters to cut your shapes.
                          • Bake at 375 for 8-10 minutes.
                          • For the frosting, combine 6 tbsp butter, 1/4 cup coconut milk, lemon extract, and powdered erythritol.
                          • Add dye and frost cookies once they're cooled.